Salad with beans, peppers, and onions

salad with beans peppers and onions recipe

A bean salad is a nutritious and healthy dish made with canned beans. How to make a red bean salad? Discover a simple recipe for red bean salad!

A salad with beans, bell peppers, and onions is a simple and healthy dish made with red beans. Beans are a very valuable food that provides plenty of protein, minerals, and vitamins. They are incredibly beneficial, especially for those following a vegetarian or vegan diet.
Thanks to the presence of vitamin B1, beans help improve immunity, concentration, and have anti-aging effects.
The soluble fiber in beans helps remove excess cholesterol from the body.
How to make a red bean salad? Discover a simple recipe for red bean salad!


salad with beans peppers and onions recipe

Salad with beans, peppers, and onions

Total Time 5 minutes
Servings: 1
Calories: 262.98

Ingredients
  

  • 120 g Canned red beans ½ package
  • 50 g Red bell pepper ½ small piece
  • 20 g White onion 1 slice
  • 10 g Mustard 1 teaspoon
  • 6 g Agave syrup / Honey 1 teaspoon
  • 10 g Olive oil 1 tablespoon
  • 6 g Apple cider vinegar / Lemon juice 1 tablespoon
  • Chives / Parsley (optional)
  • Salt
  • Pepper
  • Curry

Method
 

  1. In a bowl, place olive oil, mustard, agave syrup (or honey), and apple cider vinegar (or lemon juice). Season to taste with salt, pepper, and curry.
    salad with beans peppers and onions recipe
  2. Wash the bell pepper, dry it, and cut it into cubes (remove inedible parts). Cut a slice from the peeled onion and chop it finely.
    salad with beans peppers and onions recipe
  3. Drain the beans from their liquid.
    salad with beans peppers and onions recipe
  4. In a bowl, place the bell pepper, onion, beans, and optionally chopped fresh herbs (such as chives or parsley). Drizzle with the dressing and mix thoroughly.
    salad with beans peppers and onions recipe
  5. Transfer to a convenient container.
    salad with beans peppers and onions recipe

Nutrition

Calories: 262.98kcalCarbohydrates: 27.8gProtein: 7.42gFat: 14.47gSaturated Fat: 2.06gPolyunsaturated Fat: 0.46gMonounsaturated Fat: 0.31gSodium: 420.66mgPotassium: 462.06mgFiber: 8.19gSugar: 9.39gVitamin A: 1573IUVitamin B1: 0.2mgVitamin B2: 0.15mgVitamin B3: 1.2mgVitamin B5: 0.37mgVitamin B6: 0.29mgVitamin B12: 0.02µgVitamin C: 67.5mgVitamin E: 0.91mgVitamin K: 8.95µgCalcium: 49.62mgCopper: 0.21mgFolate: 60.5µgIron: 1.93mgManganese: 0.48mgMagnesium: 48.92mgPhosphorus: 157.1mgSelenium: 5µgZinc: 0.96mgCholine: 43.66mgNet Carbohydrates: 19.61g
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