Hawaiian chicken and pineapple salad

Hawaiian chicken and pineapple salad is a simple, fit meal with chicken. How to make a Hawaiian salad? Discover the recipe for a Hawaiian chicken salad!

Hawaiian chicken and pineapple salad is a quick and easy fit dish with chicken and pineapple.
The flavor of aromatically seasoned chicken, indispensable cheese, and sweet pineapple with the addition of a velvety yogurt-mustard sauce is truly unique...
Chicken meat is a valuable source of protein, minerals and vitamins. The main ingredient of the sauce, natural yogurt, is produced by fermenting milk subjected to the action of appropriate strains of bacteria. The most important property of yogurt is considered to be its beneficial effect on the body's immunity. Additionally, it has a very good effect on bones, the digestive system, or blood pressure control. Probiotic bacteria contained in yogurt contribute to maintaining a healthy intestinal flora.
How to make a salad with chicken and pineapple? Discover the simple recipe for Hawaiian-style chicken salad!


Hawaiian chicken and pineapple salad

Total Time 15 hours
Servings: 1 servings
Calories: 349

Ingredients
  

  • Chicken breast 1 small fillet (150 g)
  • Yellow cheese 1 piece or 1 slice (15 g)
  • Pineapple 2-3 slices (70 g)
  • Canned corn 1 tablespoon (15 g)
  • Iceberg lettuce or another favorite 2 handfuls (40 g)
  • Onion 1 small piece (20 g)
  • Natural yogurt 3% 2 tablespoons (50 g)
  • Mustard 1 teaspoon (10 g)
  • Olive oil 1 teaspoon (5 g)
  • Calorie-free sweetener e.g., erythritol 1 teaspoon (5 g)
  • Chilli
  • Curry
  • Smoked sweet paprika
  • Salt

Method
 

    Nutrition

    Calories: 349kcalCarbohydrates: 17gProtein: 46gFat: 12gPotassium: 0.2mgSugar: 4.01gNet Carbohydrates: 4.56g

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