Chicken meatballs are a simple and quick-to-make fit meal using ground meat. How to make meatball from ground meat? Discover an easy recipe for boiled meatballs!
Chicken meatballs are a very simple and quick-to-prepare fit dish made with ground meat.
Chicken meat is a highly valuable source of protein, minerals, and vitamins. Additionally, it is easy to digest and contains very little fat.
Chicken meatballs can be eaten in many ways-on their own, in sauces, or as an addition to salads, soups, pasta, bread, tortillas, rice, or potatoes. This versatile meal allows you to save a lot of time.
How to make chicken meatballs? Discover a simple recipe for diet-friendly meatballs!
Ingredients
Method
- Boil water in a pot (adjust the amount so that there is several times more water than meat). Place the meat in a bowl. Season with salt, pepper, and smoked sweet paprika. Mix thoroughly and mash with a spoon until you get a uniform mass.
- With wet hands, form medium-sized balls.
- Drop the meatballs into the boiling water and cook for about 7-10 minutes (depending on their size).
- Once the cooking time is up, remove the meatballs from the water.
- Place on a plate.
Awsome