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Pasta with cheese and yogurt

Print Recipe
Prep Time 15 minutes
Servings: 1 servings
Calories: 387
Ingredients Method Nutrition

Ingredients
  

  • 50 g Pasta 1 serving (50 g)
  • 50 g Cheddar cheese 1 piece or 5 slices (50 g)
  • 50 g Natural yogurt 3% 2 tablespoons (50 g)
  • Salt

Method
 

  1. Cook the pasta (check the recipe). Meanwhile, grate or finely chop the cheese.
    Pasta with cheese and yogurt recipe
  2. Combine the drained pasta with yogurt. Season with a pinch of salt. Mix thoroughly.
    Pasta with cheese and yogurt recipe
  3. Plate and sprinkle with cheese.
    Pasta with cheese and yogurt recipe

Nutrition

Calories: 387kcalCarbohydrates: 32.0001gProtein: 18.9999gFat: 14.0001g

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