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Oven-baked tandoori chicken

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Total Time 1 day 6 hours
Servings: 1 servings
Calories: 408.9999
Ingredients Method Nutrition

Ingredients
  

  • Chicken breast 1 medium fillet (200 g)
  • Natural yogurt 3% 4 tablespoons (100 g)
  • Tomato paste 1 teaspoon (15 g)
  • Honey 1 teaspoon (12 g)
  • Olive oil 1 tablespoon (10 g)
  • Garlic 1 clove (5 g)
  • Lemon juice 5 tablespoons (30 g)
  • Garam masala / Tandoori spices
  • Chili
  • Curry
  • Smoked sweet paprika

Method
 

    Nutrition

    Calories: 408.9999kcalCarbohydrates: 21gProtein: 48.9999gFat: 12g

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