Preheat the oven to 180°C. Wash, dry, and cut the apple in half lengthwise. Then remove the seed pod and stem.

Transfer the apple to a small heatproof dish or a baking sheet lined with baking paper. Evenly spread honey on the inside of the halves and sprinkle with a pinch of cinnamon. Place in the oven and bake until soft, which is about 30-40 minutes depending on the type of apple.

Serve on a plate. Enjoy warm or cold.