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Baked apple with honey and cinnamon recipe

Baked apple with honey and cinnamon

Prep Time 35 minutes
Total Time 35 minutes
Servings: 1 servings
Calories: 108.4

Ingredients
  

  • 150 g Apple 1 medium piece
  • 10 g Honey 1 teaspoon
  • Cinnamon

Method
 

  1. Preheat the oven to 180°C. Wash, dry, and cut the apple in half lengthwise. Then remove the seed pod and stem.
    Baked apple with honey and cinnamon recipe
  2. Transfer the apple to a small heatproof dish or a baking sheet lined with baking paper. Evenly spread honey on the inside of the halves and sprinkle with a pinch of cinnamon. Place in the oven and bake until soft, which is about 30-40 minutes depending on the type of apple.
    Baked apple with honey and cinnamon recipe
  3. Serve on a plate. Enjoy warm or cold.
    Baked apple with honey and cinnamon recipe

Nutrition

Calories: 108.4kcalCarbohydrates: 28.94gProtein: 0.42gFat: 0.25gSaturated Fat: 0.04gPolyunsaturated Fat: 0.08gMonounsaturated Fat: 0.01gSodium: 1.9mgPotassium: 165.7mgFiber: 3.62gSugar: 23.81gVitamin A: 81IUVitamin B1: 0.03mgVitamin B2: 0.04mgVitamin B3: 0.15mgVitamin B5: 0.1mgVitamin B6: 0.06mgVitamin C: 6.95mgVitamin E: 0.27mgVitamin K: 3.3µgCalcium: 9.6mgCopper: 0.04mgFolate: 4.7µgIron: 0.22mgManganese: 0.06mgMagnesium: 7.7mgPhosphorus: 16.9mgSelenium: 0.08µgZinc: 0.08mgCholine: 5.32mgNet Carbohydrates: 25.32g