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Pan-fried peanut butter toasts

Print Recipe
Prep Time 5 minutes
Servings: 1 servings
Calories: 409
Ingredients Method Nutrition

Ingredients
  

  • 60 g Toast bread 2 slices (60 g)
  • 40 g Peanut butter 2 tablespoons (40 g)

Method
 

  1. Heat a dry pan over low heat.Spread the peanut butter evenly on one side of a slice of toast bread.Place the slice of toast on the pan with the peanut butter side up and cover it with the other slice.Fry on the pan over very low heat until browned, about 3-5 minutes on each outer side.
    Pan-fried peanut butter toasts recipe
  2. Transfer to a plate and serve.
    Pan-fried peanut butter toasts recipe

Nutrition

Calories: 409kcalCarbohydrates: 40gProtein: 10gFat: 22g

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