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Cookie cream recipe

Cookie cream

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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 servings
Calories: 364.4
Ingredients Method Nutrition

Ingredients
  

  • 50 g Digestive cookies 5 pieces
  • 20 g Peanut butter 1 tablespoon
  • 50 g Milk 0,5% ¼ cup or 5 tablespoons

Method
 

  1. Place the crushed cookies, peanut butter, and milk in a blender container. Blend until you achieve a smooth and uniform consistency.
    Cookie cream recipe
  2. Transfer to a convenient container.
    Cookie cream recipe

Nutrition

Calories: 364.4kcalCarbohydrates: 45.65gProtein: 9.49gFat: 17.12gSaturated Fat: 3.76gPolyunsaturated Fat: 2.46gMonounsaturated Fat: 5.08gCholesterol: 6mgSodium: 362.8mgPotassium: 112.8mgFiber: 2.66gSugar: 16.9gVitamin A: 82IUVitamin B1: 0.03mgVitamin B2: 0.04mgVitamin B3: 2.66mgVitamin B5: 0.21mgVitamin B6: 0.09mgVitamin B12: 0.27µgVitamin D: 0.55µgVitamin E: 1.82mgVitamin K: 0.06µgCalcium: 9.8mgCopper: 0.08mgFolate: 17.2µgIron: 0.35mgManganese: 0.29mgMagnesium: 33.8mgPhosphorus: 67.8mgSelenium: 0.82µgZinc: 0.51mgFolic Acid: 36µgCholine: 12.6mgNet Carbohydrates: 3.5g