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Chocolate cake with orange no-bake recipe

Chocolate cake with orange no-bake

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Calories: 510.7101
Ingredients Method Nutrition

Ingredients
  

  • 20 g Dried dates 4 medium pieces
  • 35 g Cashews 1 handful
  • 20 g Almonds 2 tablespoons
  • 20 g Orange 1 slice
  • 15 g Agave syrup 1 tablespoon
  • 10 g Coconut oil 1 tablespoon
  • 5 g Dark cocoa 1 teaspoon
  • 3 g Lemon juice 1 teaspoon
  • Vanilla flavoring
  • Salt

Method
 

  1. Finely chop the dates and almonds and transfer them to a blender. Add a pinch of salt and blend into a uniform paste.
    Chocolate cake with orange no-bake recipe
  2. Transfer the mixture to a small mold and press it down firmly to form a base.
    Chocolate cake with orange no-bake recipe
  3. In a saucepan, melt the coconut oil. In the blender, combine cashews, agave syrup, melted coconut oil, lemon juice, cocoa, and a bit of vanilla flavoring. Blend until smooth. Pour this mixture over the prepared base in the mold. Smooth out the top. Refrigerate (for about 2-3 hours) or freeze (for about 30 minutes) to solidify.
    Chocolate cake with orange no-bake recipe
  4. Remove the cake from the mold and serve with a slice of orange.
    Chocolate cake with orange no-bake recipe

Nutrition

Calories: 510.7101kcalCarbohydrates: 48.3301gProtein: 12.6301gFat: 35.5099gSaturated Fat: 11.74gPolyunsaturated Fat: 0.17gMonounsaturated Fat: 0.64gTrans Fat: 0.04gSodium: 8.4799mgPotassium: 171.09mgFiber: 8.5199gSugar: 28.4801gVitamin A: 47.18IUVitamin B1: 0.05mgVitamin B2: 0.04mgVitamin B3: 0.41mgVitamin B5: 0.17mgVitamin B6: 0.08mgVitamin C: 14.43mgVitamin E: 0.21mgVitamin K: 3.98µgCalcium: 16.23mgCopper: 0.05mgFolate: 14.9µgIron: 0.23mgManganese: 0.05mgMagnesium: 10.93mgPhosphorus: 15.59mgSelenium: 0.95µgZinc: 0.07mgCaffeine: 11.5mgAlcohol: 1.67gCholine: 5.12mgNet Carbohydrates: 26.99g