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Camembert cheese in breadcrumbs recipe

Camembert cheese in breadcrumbs

Prep Time 15 minutes
Total Time 15 minutes
Servings: 1 servings
Calories: 534.95

Ingredients
  

  • 120 g Light camembert cheese 1 package
  • 50 g Chicken egg 1 piece
  • 15 g Breadcrumbs 1 tablespoon
  • 5 g Oil 1 teaspoon
  • Smoked sweet paprika
  • Turmeric
  • Hot paprika
  • Pepper

Method
 

  1. Prepare two bowls. In one, place the breadcrumbs and a pinch of smoked sweet paprika, turmeric, hot paprika, and pepper. Mix thoroughly. In the other bowl, crack the egg and whisk it with a fork.
    Camembert cheese in breadcrumbs recipe
  2. Remove the cheese from the package and alternately coat it in the egg and the breadcrumb mixture until all the contents of both bowls are on the cheese.
    Camembert cheese in breadcrumbs recipe
  3. Heat and spread the oil in a pan. Then, add the cheese. Fry covered until golden brown, about 2-3 minutes on each side.
    Camembert cheese in breadcrumbs recipe
  4. Transfer to a plate and eat immediately after preparation.
    Camembert cheese in breadcrumbs recipe

Nutrition

Calories: 534.95kcalCarbohydrates: 11.71gProtein: 32.06gFat: 39.72gSaturated Fat: 20.87gPolyunsaturated Fat: 5gMonounsaturated Fat: 11.54gTrans Fat: 0.05gCholesterol: 272.4mgSodium: 1191.2mgPotassium: 322.8mgFiber: 0.68gSugar: 1.67gVitamin A: 1254IUVitamin B1: 0.2mgVitamin B2: 0.88mgVitamin B3: 1.8mgVitamin B5: 2.49mgVitamin B6: 0.38mgVitamin B12: 2.05µgVitamin C: 0.17mgVitamin D: 1.48µgVitamin E: 1.19mgVitamin K: 12.73µgCalcium: 521.05mgCopper: 0.11mgFolate: 113.95µgIron: 2mgManganese: 0.2mgMagnesium: 36.45mgPhosphorus: 540.15mgSelenium: 36.53µgZinc: 3.72mgAlcohol: 48gFolic Acid: 12.3µgCholine: 167.68mgNet Carbohydrates: 11.03g