Go Back
–+ servings
Apple chips recipe

Apple chips

Print Recipe Pin Recipe
Prep Time 1 hour
Total Time 1 hour
Servings: 1 servings
Calories: 81.3
Ingredients Method Nutrition

Ingredients
  

  • 150 g Apple 1 medium
  • 15 g Lemon juice 3 tablespoons
  • Cinnamon

Method
 

  1. Wash the apple thoroughly, dry it, and slice it into thin slices (ideally, they should all be of similar thickness). Drizzle the prepared slices with lemon juice.
    Apple chips recipe
  2. Preheat the oven to 140°C. Place the slices on a baking sheet lined with parchment paper. Make sure they do not overlap. Lightly sprinkle the slices with cinnamon. Place the baking sheet in the preheated oven for 20 minutes. After the specified time, flip the slices to the other side and sprinkle with cinnamon again. Place the baking sheet back in the oven for 40 minutes. After the specified time, the apple slices should be sufficiently dried. If not, leave them in the oven for a few more minutes.
    Apple chips recipe
  3. Remove the finished chips from the oven and allow them to cool.
    Apple chips recipe

Nutrition

Calories: 81.3kcalCarbohydrates: 21.73gProtein: 0.44gFat: 0.29gSaturated Fat: 0.05gPolyunsaturated Fat: 0.08gMonounsaturated Fat: 0.01gSodium: 1.65mgPotassium: 15.45mgFiber: 3.65gSugar: 15.98gVitamin A: 0.9IUVitamin B1: 0.03mgVitamin B2: 0.04mgVitamin B3: 0.01mgVitamin B5: 0.02mgVitamin B6: 0.01mgVitamin C: 5.8mgVitamin E: 0.02mgVitamin K: 3.3µgCalcium: 0.9mgCopper: 0.04mgFolate: 3µgIron: 0.01mgManganese: 0.05mgMagnesium: 0.9mgPhosphorus: 1.2mgSelenium: 0.01µgZinc: 0.01mgCholine: 0.76mgNet Carbohydrates: 0.99g